Friulian dairy cheese immersed in red wine marc to absorb its aromas. After the maturation period, it takes on the typical aroma, a slight sensation of spiciness and the characteristic purple color on the rind.
Latteria Sot la Trape cheese
€11.30
Friulian dairy cheese immersed in red wine marc to absorb its aromas. After the maturation period, it takes on the typical aroma, a slight sensation of spiciness and the characteristic purple color on the rind.